Haechandle Taeyangcho Gold Gochujang Chili Pepper Paste

Haechandle Taeyangcho Gold Gochujang Chili Pepper Paste

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Gochujang or red chili paste is a savory, sweet, and spicy fermented condiment, popular in Korean cooking. It is made from chili powder, glutinous rice,meju powder, yeotgireum-garu, and salt. 

Taeyangcho means sundried red peppers.

  • Starch syrup,
  • red pepper seasoning (Chinese/red pepper powder 9.3%, refined salt, onion, garlic),
  • wheat flour (wheat: American, Australian),
  • purified water,
  • wheat rice (wheat: American),
  • refined salt,
  • mixed flour,
  • red pepper powder 2.0% (Red pepper: Korean) ),
  • spirits,
  • soybeans,
  • soybean flour,
  • glutinous rice.

220kcal per 100g

  • sodium 2,560mg 128%,
  • carbohydrates 45g 14%,
  • sugars 21g 21%,
  • fat 2.1g 4%,
      • trans fat 0g,
      • saturated fat 0g 0%,
      • cholesterol 0mg 0%,
  • protein 5g 9%

The ratio (%) to the standard nutritional content per day is based on 2,000 kcal, so it may vary depending on the amount of calories required by the individual.

Allergens Soybean and wheat
Shelf Life This product has a different expiration date for each product delivery date, 18 months from the date of manufacture.
Estimated Delivery Availability of stocks from Korea. When available in-stock, 3 to 6 days. Please contact us to confirm.